Biscuits aux fraises façon cookies

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Biscuits aux fraises façon cookies. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Biscuits aux fraises façon cookies is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Biscuits aux fraises façon cookies is something that I have loved my whole life.

Many things affect the quality of taste from Biscuits aux fraises façon cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits aux fraises façon cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits aux fraises façon cookies is 12 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Biscuits aux fraises façon cookies using 9 ingredients and 3 steps. Here is how you cook it.

Vous ne résisterez pas à les manger avant qu’ils ne refroidissent. Vous pouvez également mettre des pépites de chocolat blanc.


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Ingredients and spices that need to be Take to make Biscuits aux fraises façon cookies:

1. 230 g fraises
2. 70 g sucre + 1 càs
3. 250 g farine
4. 130 g crème liquide
5. 1 càc de jus de citron
6. 1 càc de levure
7. 1/2 càc de sel
8. 90 g beurre froid
9. Gros sucre (chouquette) ou sucre semoule si vous n’avez pas

Instructions to make to make Biscuits aux fraises façon cookies

1. Préchauffez votre four à 190°. Lavez et équeutez les fraises puis les coupez en petits morceaux. Dans un saladier mélanger les fraises, le jus de citron, et la cuillère à soupe de sucre semoule.Réservez au frais.
2. Dans un saladier mélanger la farine, le sel, la levure et le sucre. Ajoutez le beurre en dés et frottez du bout des doigts jusqu’à tenir une pâte ressemblant à la chapelure.Incorporez la crème jusqu’à ce que tous les ingrédients soient bien mélangez puis ajoutez les fraises et mélangez à nouveau.
3. Sur une plaque, mettez du papier de cuisson et faites des petites tas espacés avec la pâte à l’aide d’une cuillère à soupe. Puis sur le dessus ajoutez le gros sucre. Enfourner environ 20 minutes.Laissez refroidir sur une grille.

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So that is going to wrap this up for this special food Recipe of Award-winning Biscuits aux fraises façon cookies. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!