Cookies Muesli aux Bananes et Pépites de Chocolat Noir

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Cookies Muesli aux Bananes et Pépites de Chocolat Noir. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cookies Muesli aux Bananes et Pépites de Chocolat Noir is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Cookies Muesli aux Bananes et Pépites de Chocolat Noir is something that I've loved my entire life.

Many things affect the quality of taste from Cookies Muesli aux Bananes et Pépites de Chocolat Noir, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies Muesli aux Bananes et Pépites de Chocolat Noir delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies Muesli aux Bananes et Pépites de Chocolat Noir is 10 Cookies. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cookies Muesli aux Bananes et Pépites de Chocolat Noir using 4 ingredients and 5 steps. Here is how you can achieve that.

Des biscuits composés de seulement 4 ingrédients, c'est possible ! L'occasion de vous préparer ces gourmandises pour le goûter ou le dessert grâce à cette recette extra facile à faire. De quoi régaler toutes les papilles. #clo

Ingredients and spices that need to be Prepare to make Cookies Muesli aux Bananes et Pépites de Chocolat Noir:

1. 2 bananes bien mûres
2. 150 g Muesli aux fruits secs
3. 50 g pépites de Chocolat noir
4. 1/2 cuillère à soupe Miel Bio

Steps to make to make Cookies Muesli aux Bananes et Pépites de Chocolat Noir

1. Préchauffez le four à 180°C.
2. Écrasez les bananes puis ajoutez le Muesli. Mélangez bien. Ajoutez les pépites
   de Chocolat. Mélanger à nouveau puis ajoutez ½ cuillère à soupe de Miel Bio.
3. Faites des boules avec la préparation (environ 1 c. à soupe) et les déposer sur une plaque recouverte de papier sulfurisé. Écrasez les boules avec une fourchette.
4. Mettre au four 15 minutes à 180°C.
5. Laissez refroidir quelques instants avant de les décoller du papier. Laissez refroidir sur une grille avant de les dévorer.
   Bonne dégustation !

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