Cookies anti gaspi

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Cookies anti gaspi. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cookies anti gaspi is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Cookies anti gaspi is something which I've loved my entire life.

Many things affect the quality of taste from Cookies anti gaspi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies anti gaspi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies anti gaspi is 8 gros cookies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookies anti gaspi estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Cookies anti gaspi using 8 ingredients and 5 steps. Here is how you can achieve that.

Si toi aussi parfois il te reste du pain de la veille un peu dur et que tu ne sais pas quoi en faire et en plus si tu aimes les cookies moelleux et gourmands cette recette est pour toi :)
#monlivredecuisine #gouter

Ingredients and spices that need to be Take to make Cookies anti gaspi:

1. 130 gr pain rassis
2. 1 grosse poignée de pépites de chocolats
3. 60 gr (noisettes + pécan)
4. 60 g sucre de coco
5. 1 œuf
6. 60 g beurre de cacahuètes
7. 100 g compotes sans sucre ajouté
8. 1 cuillère à café levure chimique

Steps to make to make Cookies anti gaspi

1. Dans un blender ou robot hachoir mettre votre pain rassis et mixer jusqu'à réduire en poudre.
2. Verser votre pain mixé dans un récipient puis ajouter tous les ingrédients dans l'ordre.
3. Mélanger à la main puis former jusqu'à former une pate puis mettre sur du papier cellophane, puis faire un boudin en resserrant.
4. Mettre au frigo 15 à 20 Min.
   Préchauffer le four à 160° C puis sortir la pate et couper des tranches aplatir légèrement et faire cuire 15 min
5. Laissez refroidir avant de déguster

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So that's going to wrap it up with this special food Recipe of Award-winning Cookies anti gaspi. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!