Cookie d'automne 🍪🍂

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Cookie d'automne 🍪🍂. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cookie d'automne 🍪🍂 is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Cookie d'automne 🍪🍂 is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Cookie d'automne 🍪🍂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookie d'automne 🍪🍂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookie d'automne 🍪🍂 is 6 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookie d'automne 🍪🍂 estimated approx 12min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cookie d'automne 🍪🍂 using 11 ingredients and 6 steps. Here is how you cook it.

De délicieux cookies sans gluten avec une saveur d'#automne.😋🍂

🔴ATTENTION : Ils sont croustillant à l'extérieur et moelleux à l'intérieur.😍

#sucré

Ingredients and spices that need to be Prepare to make Cookie d'automne 🍪🍂:

1. 40 g purée d'amande
2. 15 g d'huile de colza et 15g d'huile d'olive
3. 30 g sucre de canne complet
4. 42.5 g farine de riz
5. 42.5 g farine de sarrasin
6. 1 càc de bicarbonate
7. 1 càc de vinaigre de cidre
8. Extrait de vanille
9. 4 épices ou cannelle
10. 50 ml lait de soja
11. Optionnel : pépites de chocolat

Steps to make to make Cookie d'automne 🍪🍂

1. Préchauffer votre four à 200°c.
2. Dans un saladier, mélanger la purée d'amande, l'huile et le sucre.
3. Ajouter la farine, le bicarbonate et le vinaigre de cidre.
4. Pour terminer l'extrait de vanille, la cannelle et le lait de soja. Mélangez.
5. Mettre votre papier cuisson sur votre plaque de cuisson et former vos cookies.
6. Le temps de cuisson est de 12min voir 15min selon votre four.

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