Cuisses de Poulet & Artichaut au Cookeo

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Cuisses de Poulet & Artichaut au Cookeo. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Cuisses de Poulet & Artichaut au Cookeo is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Cuisses de Poulet & Artichaut au Cookeo is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Cuisses de Poulet & Artichaut au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuisses de Poulet & Artichaut au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cuisses de Poulet & Artichaut au Cookeo is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cuisses de Poulet & Artichaut au Cookeo estimated approx 30mn.
To get started with this particular recipe, we have to first prepare a few components. You can have Cuisses de Poulet & Artichaut au Cookeo using 10 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Cuisses de Poulet & Artichaut au Cookeo:
- 2 cuisses de poulet
- 1 oignon
- 1 cas d’ail pilé
- Sel et poivre
- Curcuma
- Coriandre
- 1 sachet de Spigol
- 1 cube bouillon de volaille
- 3 cas de jus de citron vert
- 500 g fond d’artichauts surgelés
Instructions to make to make Cuisses de Poulet & Artichaut au Cookeo
- Commencez par émincer l’oignon.
- Puis programmez le cookeo sur rissolage moyen (ou faites chauffer votre cocotte), faites revenir l’oignon avec l’ail pilé puis quand l’oignon commence à devenir transparent ajoutez les cuisses de poulet.
- Une fois les cuisses bien dorées de chaque côtés, ajouter sel poivre spigol curcuma puis ajouter un cube émietté, le citron, coriandre et terminez en ajoutant un verre d’eau. (il ne faut pas que le poulet soit complètement recouvert d’eau).
Mettre le tout sous pression pour 12mn. - Après la cuisson sous pression si le poulet est cuit à votre goût retirez le et réservez le.
Ajoutez les fonds d’artichauts et lancer un mode sous pression 10mn.
Et voilà c’est prêt, dégustez ☺️.
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So that's going to wrap it up for this exceptional food Recipe of Favorite Cuisses de Poulet & Artichaut au Cookeo. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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